Gluten-Free Dreams: Almond Spice Cake With Coconut Cream
Whole ingredients, no funny stuff, topped with coconut cream. Do we need to continue to try and convince you to bake this gluten-free Almond Spice Cake With Coconut Cream.
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Cooking tools:
- Hand mixer
- Cake pan
- Oven
- Refrigerator
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
- Parchment paper
- Toothpick
- Can opener
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- 2 ½ cups almond flour
- ½ tsp kosher salt
- ½ tsp baking soda
- 2 Tbsp cinnamon
- ½ cup olive oil
- ¼ cup agave nectar or maple syrup
- 3 eggs
- 1 tsp almond extract
- 1 tsp pure vanilla extract
- ½ cup raisins
- ½ cup walnuts, roughly chopped
- 1 can full-fat coconut milk
- 1 tbsp agave nectar
- 1 tsp vanilla extract
- honey
- raisins
- nuts
- cinnamon sticks
- coconut whipped cream
Ready to cook this?
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