Chocolate babka with streusel - Serving Dumplings
Chocolate babka filled with dates, walnuts, and dark chocolate, topped with a sweet streusel—perfect for childhood nostalgia!
Ingredients
- 180 g all-purpose flour
- 1 heaped teaspoon dry yeast
- 30 g sugar
- 70 ml warm milk
- 60 g butter at room temperature
- 2 small farmers eggs
- pinch of salt
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