Meatball Gumbo Soup - Recipe from Farm Rich

Ingredients

• 24 Farm Rich Original Meatballs
• 1 TBSP olive oil
• 1 onion, chopped
• 2 stalks celery, chopped
• 1 green pepper, chopped
• 3 cloves garlic, minced
• 1 TBSP Cajun seasoning
• 2 TBSP all-purpose flour
• 3 cups chicken broth
• 1 can (14 oz) diced tomatoes
• Heat oil in large saucepan set over medium heat; cook onion, celery, green pepper, garlic and Cajun seasoning for about 5 minutes or until vegetables start to soften.
• Sprinkle flour over top; cook, stirring, for 2 minutes. Whisk in broth and stir in tomatoes; bring to boil.
• Stir in Meatballs. Reduce heat to medium-low; simmer, stirring often, for 25 to 30 minutes or until sauce has thickened.
• Garnish with finely chopped fresh parsley if desired.
• Serve over rice or with crusty bread if desired.