CHICKEN MEAT BALLS WITH ZUCCHINI NOODLE - Stone's Original

Ingredients

• 500 gms chicken mince
• 1/2 cup parmesan cheese
• 1/4 cup ricotta
• 4 tbs finely chopped herbs ; any of the following parsley, sage, chives, or thyme
• 1 cup finely sliced baby spinach
• 4 tbs finely chopped onion red, brown or spring onions
• 3 tablespoon’s Stone’s Original Green Ginger Wine
• 1 tbs mustard
• 1 egg
• 3 tablespoon extra virgin olive oil
• 4 cups julienned sliced zucchini or grated into spirals or cut into Asian fine strips
• 1 clove garlic
• 1 lemon micro planed / zested
• 2 tablespoon olive oil or butter
• 1/2 lemon juiced
• A splash of Stone’s Original Ginger Wine