Kentucky Common Beer Recipe | BIAB Kentucky Common by Brewer #367612
"Kentucky Common" Kentucky Common beer recipe by Brewer #367612. BIAB, ABV 5.08%, IBU 24.34, SRM 15.6, Fermentables: ( Maris Otter Pale Ale Malt, Flaked Corn, C
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Cooking tools:
- Stockpot
- Stove
- Kitchen scale
- Instant-read thermometer
- Measuring cup
- Measuring spoon
- Spoon
- Saucepan
- Mesh grain bag
- Fermenter
- Airlock
- Bottle
- Bottle capper
Ingredients
- 1 5/8 kg Maris Otter Pale Ale Malt
- 0.47 kg Flaked Corn
- 0.08 kg Caramel / Crystal 60L
- 0.05 kg Caramel / Crystal 90L
- 0.05 kg BEST Chocolate
- 0.03 kg BEST Black Malt
- 10 g Cluster Hops
- 12 1/2 g Cluster Hops
- 9 g Saaz Hops
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