Fried Brown Rice
I’m a rice lover! I love rice in almost every form, and I have rice at least once a day. Especially in South India, rice is as important to us as pasta is to
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingfever.us.
Ingredients
- Finely chopped carrots-3/4 cup
- Chopped capsicum/green bell pepper-3/4 cup
- Chopped or minced garlic-1 teaspoon
- Chopped Spring onions/Scallions-1 cup
- Soy sauce-2 tablespoons
- Brown rice-2 cups
- Low-sodium chicken stock/Vegetable stock-2 cups
- Water-1 cup
- Light olive oil/Canola oil/Rice bran oil-2 teaspoons
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