Fennel & Onion Tart Recipe
Yeast dough topped with sweet fennel-onion marmalade and honey-glazed pearl onions bakes into a savory tart with caramelized edges and herb-kissed layers.
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Cooking tools:
- Rolling pin
- Chef's knife
- Cutting board
- Mixing bowl
- Saucepan
- Baking sheet
- Spatula
- Measuring cup
- Plastic wrap
- Oven
- Stove
- Refrigerator
Ingredients
- yeast, active dry
- water
- salt
- flour, unbleached, all-purpose
- onions
- fennel bulb
- garlic
- thyme
- pearl onions
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