Athens Foods | Chicken Sausage & Kraut Phyllo Bites
Description A long-appreciated tailgate pairing — sausages and sauerkraut — gets even better in these appetizers with a Mini Phyllo Shell crunch.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
- Baking sheet
- Oven
Ingredients
- 2 precooked chicken sausages, 1/4″ diced, such as Johnsonville Chipotle Monterey Jack
- 6 tablespoons Frank’s Kraut or SnowFloss Kraut
- 3 teaspoons spicy brown mustard
- 3 tablespoons mayo with extra virgin olive oil, reduced fat
- 2 packages (30 count) Athens® Mini Phyllo Shells
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