stewed chicken with spices Recipe | Food From Portugal

Ingredients

• 1.5 kg (3 1/3 pounds) chicken cut into pieces
• 2 medium onions
• 50 ml (1/4 cup) olive oil
• 1 tablespoon red pepper sauce
• 6 cloves of garlic
• 1 medium ripe tomato
• 100 ml (1/2 cup) white wine
• 75 ml (1/3 cup) red wine
• Coriander (to taste)
• Pepper (to taste)
• Oregano (to taste)
• Nutmeg (to taste)
• Saffron (to taste)
• Thyme (to taste)
• Salt (to taste)