Stewed Chicken ? Recipe

Stewed Chicken ? Recipe

club.cooking

Perfect for a colder weather, this hearty stewed chicken is fall of the bone tender, juicy on the inside with crispy mouthwatering skin on the outside surrounded with rich gravy and scrumptious...

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Ingredients

  • 1 tbsp olive oil
  • 1.5 kg / 3lb bone in, skin on chicken thighs and drumsticks 6 to 8 pieces
  • Salt and pepper
  • 2 onions, halved and cut into wedges
  • 2 garlic cloves, minced
  • 3 large carrots, cut thick
  • 4 celery stalks, cut
  • 1/2 cup (125 ml) white wine
  • 3 tbsp (35g) flour
  • 3 cups (750 ml) chicken broth, low sodium
  • 2 tbsp tomato paste
  • 2 tsp Worscestershire sauce
  • 3 sprigs thyme, or 1 tsp dried thyme
  • 2 bay leaves (dried or fresh)
  • 600 g / 1.2lb baby potatoes, halved

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