BBQ Pork Belly Tacos Recipe | Traeger Grills
BBQ Pork belly inside a taco? Yes please! This smoky, meaty twist on a weeknight favorite puts a different perspective on a famous dish. Try it this week.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 4 Tablespoons Salt
- 4 Tablespoons brown sugar
- 1/2 Teaspoon black pepper
- 4 Pounds pork belly, skin removed and scored
- 2 Large carrots, peeled and julienned
- 1 Large red onion, thinly sliced
- 2 Large Persian cucumbers, thinly sliced
- 1/4 Cup rice wine vinegar
- 3/4 Cup water
- 2 Tablespoons Salt
- 3 Tablespoons sugar
- 1 Teaspoon red pepper flakes
- As Needed tortillas, for serving
- As Needed fresh chopped cilantro, for serving
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