How to Make Traditional Saint Kitts and Nevis Seamoss - FunTimes Magazine

Ingredients

• 1 cup dried seamoss
• 4 cups water (for soaking)
• 2 cups water (for blending)
• 1 teaspoon vanilla extract
• 1/2 teaspoon cinnamon powder
• 1/4 cup sweetener (sugar, honey, or agave syrup, to taste)
• 1/4 cup coconut milk (optional)