Cinnamon Roll Casserole | Recipe Cart | Recipe Cart

Cinnamon Roll Casserole | Recipe Cart | Recipe Cart

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Cinnamon Roll Casserole | Easy 30-minute breakfast or brunch dish with melted butter, eggs, and canned cinnamon rolls. Perfect for a cozy morning treat!

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Ingredients

  • 1/4 cup butter, melted
  • 2 eggs
  • 1/2 cup heavy whipping cream
  • 2 tablespoons flour
  • 3 teaspoons cinnamon
  • 1/4 teaspoons nutmeg
  • 1 teaspoon vanilla extract
  • 2 (12.4 ounce) cans cinnamon rolls
  • 1/2 cup pecans, optional, finely chopped
  • icing, from the cinnamon roll cans
  • powdered sugar or maple syrup, optional, to taste, for serving

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