Cheese and bacon tart | Eggcellentrecipes.com
Cheese and bacon tart - recipe - Prepare - Serves 1 - Cook - Skill Easy Ingredients For the pastry - 200 g Plain white flour - 100 g Butter (unsalted) softened
Ingredients
- 200 g Plain white flour
- 100 g Butter (unsalted) softened
- 1 Egg(s) (free range)
- 1 tsp Salt
- 150 ml Milk (whole)
- 200 ml Double cream
- 3 tbsp Gruyère grated
- 3 Egg(s) (free range)
- 200 g Smoked bacon rasher(s) diced
- Parsley
- Nutmeg freshly, grated
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