Antipasto pasta with red pesto & roast chicken | Dinner Twist
Pasta tossed in red pesto and Italian antipasto. Served at the table topped with blistered cherry tomatoes, roast onion and herb chicken, finished with gold
Ingredients
- Red onion, 1
- Lemon & herb chicken breast, 1 (220g)
- Cherry tomatoes, 1 packet (200g)
- Pine nuts, 1 packet (40g)
- Short pasta, 1 packet (500g)
- Red pesto, 1 jar (135g)
- English spinach, 1 bunch
- Antipasto, 1 packet (250g)
- Olive oil
- Salt
- Pepper
- Balsamic vinegar
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