Antipasto pasta with red pesto & roast chicken | Dinner Twist

Antipasto pasta with red pesto & roast chicken | Dinner Twist

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Pasta tossed in red pesto and Italian antipasto. Served at the table topped with blistered cherry tomatoes, roast onion and herb chicken, finished with gold

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Ingredients

  • Red onion, 1
  • Lemon & herb chicken breast, 1 (220g)
  • Cherry tomatoes, 1 packet (200g)
  • Pine nuts, 1 packet (40g)
  • Short pasta, 1 packet (500g)
  • Red pesto, 1 jar (135g)
  • English spinach, 1 bunch
  • Antipasto, 1 packet (250g)
  • Olive oil
  • Salt
  • Pepper
  • Balsamic vinegar

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