Roasted Fennel and Pancetta Risotto | Fancy Fox
A beautifully balanced, savory Italian risotto. Get ingredients, clear step-by-step directions, cook times and serving tips from Fancy Fox.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fox.dailyhabit.me.
Cooking tools:
- Oven
- Baking sheet
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Wooden spoon
- Grater
- Plate
Ingredients
- 1 fennel bulb trimmed and quartered
- 100g pancetta diced
- 1 cup arborio rice
- 4 tablespoons mascarpone cheese
- 1/2 cup white wine
- 2 cups vegetable stock
- 2 tablespoons parmesan cheese grated
- 1 tablespoon olive oil
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