Samai Upma (Little Millet Upma) Recipe
Spice up your mornings with this delectable Samai Upma. Nutty little millet cooked with aromatic spices like mustard seeds and curry leaves. A wholesome, flavourful dish to start your day.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.awesomecuisine.com.
Ingredients
- 2 cups Samai - 2 cups
- 8 to 10 Onions (finely chopped)
- 4 to 5 Green Chillies (slit lengthwise)
- 2 tbsp Ginger (grated)
- 1/2 tsp Mustard Seeds
- 1/2 tsp Urad Dal
- 1/2 tsp Bengal Gram Dal
- 1/2 tsp Saunf
- 2 tbsp Oil
- 2 tbsp Ghee
- Curry Leaves (few)
- Coriander Leaves (handful, chopped)
- Salt as per taste
- Carrot, Beans, Green Peas - as required
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Millet Upma Recipe
harekrishnarecipes.com
Millet Upma Recipe | A Healthy & Nutritious Indian Breakfast
gruballergy.com
Millet and Vegetable Upma
veganuary.com
Millet Rava Upma
betheshyft.com
Millets Upma Recipe: Wholesome Breakfast
organicgyaan.com
Savory Millet Upma Recipe | Kodo Millet Upma
mycookingcanvas.com
Oats Upma Recipe
awesomecuisine.com
Colourful Millet Upma - SHARAN
sharan-india.org