BBC Food - Recipes - Spiced tuna patties with crushed black olives and spring onion flatbread
Making your own flatbread is very quick and a lot of fun, and goes great with this zingy fried tuna. This is designed to be a low cost recipe.
Ingredients
- 200g/7oz plain flour , plus extra for dusting
- 3 spring onions , trimmed and finely sliced
- 1tbsp olive oil
- 100-125ml/3½-4fl oz warm water
- salt and pepper
- 2 x 185g/6oz tinned tuna , drained
- 200g/7oz bread , crusts removed, broken into small crumbs
- 3 tbsp olive oil
- ½ tsp chilli flakes
- ½ tsp English mustard
- 2 spring onions , trimmed and very finely chopped
- 185g/6oz pitted black olives , very finely chopped, and crushed with the side of your knife to a paste
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