Tuna Akhni recipe by Sh4k33r4_recipes
Tuna Akhni recipe by Sh4k33r4_recipes posted on 17 Oct 2020 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Seafood recipes category
Keywords
- akhni
- halaal
- recipe
- sh4k33r4recipes
- tuna
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Cooking tools:
- Stove
- Skillet
- Pot
- Chef's knife
- Cutting board
- Can opener
- Colander
- Measuring spoon
- Measuring cup
- Wooden spoon
- Mixing bowl
Ingredients
- 1 tin tuna chunks (drained)
- ½ teaspoon salt
- 1 medium onion(diced)
- ½ teaspoon red chilli powder
- 1 teaspoon dhana Jeeru (Cumin) powder
- ½ teaspoon arad (Turmeric)
- 1 teaspoon ginger garlic masala
- 1 tomato (finely chopped)
- coloured peppers (sliced)
- frozen petit pois
- few whole green chilli
- chopped green dhania (coriander)
- cubed potatoes
- 1 cup rice (pre-boiled boiled with salt and arad (Turmeric))
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