Goat Cheese and Fig Spread – Fustini's Oils & Vinegars
Savor Goat Cheese and Fig Spread with Fustini's Butter Olive Oil and Fig Balsamic Vinegar for a delicious 30-minute appetizer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fustinis.com.
Ingredients
- 8 dried figs, quartered
- 1 large sweet yellow cooking onion
- 2 tablespoons Fustini’s Butter olive oil
- 2 teaspoons chopped fresh thyme
- sea salt to taste
- 1/3 cup Fustini’s Fig balsamic vinegar
- 2 tablespoons Fig and Maple Paste
- 8 oz fresh goat cheese (chèvre)
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