Grilled Mediterranean Ahi Tuna | Adelphia Seafood, Pennsylvania
Preheat grill over medium-high heat.
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Cooking tools:
- Grill
- Pastry brush
- Dish
- Mixing bowl
- Whisk
- Fork
Ingredients
- 1 pound tuna steaks
- 1 tbsp extra virgin olive oil
- ½ tsp kosher salt
- ½ tsp lemon juice (fresh)
- ¼ tsp cracked black pepper
- ½ tsp fresh oregano (chopped)
- ¼ tsp red pepper flakes
- 1 tsp fresh basil (finely chopped)
- 1 clove garlic (minced)
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