Black Bean Veggie Burgers - Martin's Famous Potato Rolls and Bread

Ingredients

• 4 Tablespoons Hickory Barbecue Sauce
• 1 Tablespoon Molasses
• 1 (15 Ounce) Can Black Beans, drained
• 2 Cups Cooked Brown Rice
• 1 Tablespoon Oat Bran
• 2 Tablespoons Onions, finely chopped
• 1 Tablespoon Finely Chopped Canned Beets
• 1 Teaspoon Beet Juice
• 1 Teaspoon Chili Powder
• 1/4 Teaspoon Ground Cumin
• 1/4 Teaspoon Black Pepper
• 1 Teaspoon Kosher Salt
• 1 Tablespoon Pickled Jalapeno Pepper, chopped
• 1 Egg White, add more if needed (to bind)
• 2 Teaspoons Olive Oil
• 4 Slices Monterey Jack Cheese (optional)
• 4 Martin’s Sandwich Potato Rolls