Orange Walnut Quinoa with Chickpeas and Mint - California Walnuts
This flavorful Mediterranean inspired salad is high in protein and with 1.6 grams of heart-healthy omega-3s per serving, making it the perfect side or a meal al
Ingredients
- Toasted Walnuts with Coriander and Cumin
- 1/2 cup California walnuts, chopped
- 1/2 teaspoon olive oil
- 1/2 teaspoon coriander, ground
- 1/2 teaspoon cumin, ground
- Remaining ingredients
- 1 1/2 cups quinoa
- 2 1/2 cups water
- 1 teaspoon salt
- 1 teaspoon cumin, ground
- 1/4 teaspoon cinnamon
- 1 cup chickpeas, cooked, or canned chickpeas (garbanzo beans), drained
- 1/2 cup mint, chopped, fresh
- 2 scallions, finely chopped (both green and white parts)
- 2 tablespoons orange juice, freshly squeezed
- 1 1/2 tablespoons olive oil
- 1 1/2 tablespoons lemon juice, fresh
- 1 tablespoon orange zest, finely grated
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