Beef Stew Skillet Pie Recipe: How to Make It

Ingredients

• 6 tablespoons all-purpose flour, divided
• 1-1/2 teaspoons salt
• 1/2 teaspoon pepper
• 1 pound boneless beef round steak, cut into 1-inch pieces
• 2 tablespoons canola oil
• 1 large onion, chopped
• 2 garlic cloves, minced
• 1/4 cup dry red wine
• 2 cups beef broth, divided
• 1 tablespoon tomato paste
• 1/2 teaspoon Italian seasoning
• 1/2 teaspoon dried basil
• 1 bay leaf
• 2 medium potatoes, cubed
• 3 large carrots, peeled and sliced
• 1 sheet frozen puff pastry, thawed
• 1/2 cup frozen peas
• 2 tablespoons minced fresh parsley
• 1 large egg, beaten