Maple “Waldorf” with Chorizo - Maple from Canada

Maple “Waldorf” with Chorizo - Maple from Canada

www.maplefromcanada.co.uk

This Canadian take on a classic Waldorf salad with maple syrup works well as a main meal or can be served as a side dish.

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Ingredients

  • 200g chorizo sausage, sliced
  • 3 red apples, cored and sliced
  • 100g seedless red grapes, halved
  • 60g walnuts, halved
  • 3 leaves of baby gem lettuce, sliced
  • 3 sticks of celery, peeled and chopped
  • 4 tbsp natural yoghurt
  • 2 tbsp balsamic vinegar
  • 3 tbsp pure maple syrup (preferably amber syrup for its rich taste)
  • 2 tbsp olive oil
  • 1⁄2 lemon, juiced and zested
  • Salt and pepper to season

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