Chicken Macaroni and Cheese – Cook n' Share

Ingredients

• 3 boneless, skinless chicken breasts, cut into 1 inch chunks
• 1 1/2 cups of elbow macaroni
• 100 grams (4 thick slices) of quick melt cheese
• 1/4 cup of grated cheddar cheese (your favorite)
• 1 1/2 cups of whole milk
• 1 tbsp of all purpose flour
• 2 cloves of garlic, crushed
• 1 small onion, finely chopped
• pepper to taste