Super Simple Seared Salmon and Baby Bok Choy @ Boulder Nutrition and Exercise
Super Simple Seared Salmon and Baby Bok Choy Super Simple Seared Salmon and Baby Bok Choy Ingredients - 5oz Salmon fillet, skin on ( based on one per person) -
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bouldernutritionexercise.com.
Ingredients
- 5oz Salmon fillet, skin on ( based on one per person)
- 1 teaspoon Whole ground mustard ( or to taste)
- 1 teaspoon Honey (per fillet)
- 4 heads Baby Bok Choy (one per person)
- 1/2 tablespoon Grape seed oil (for high heat)
- 1 clove Garlic, minced (or to taste)
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