Pad Phak Ruam Mit Recipe - Cook Your Yummy Cuisine
Pad Phak Ruam Mit is more than just a dish; it's a vibrant celebration of flavors and textures that embodies the heart of Thai cuisine. This colorful
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Cooking tools:
- Skillet
- Wok
- Cutting board
- Chef's knife
- Measuring spoon
- Mixing bowl
- Stove
- Spatula
- Wooden spoon
- Serving platter
- Colander
- Paper towel
Ingredients
- Broccoli 1 cup, chopped
- Carrots 1 cup, sliced
- Bell Peppers 1 cup, sliced
- Garlic 3 cloves, minced
- Soy Sauce 2 tablespoons
- Vegetable Oil 2 tablespoons
- Sesame Oil 1 tablespoon
- Salt & Pepper To taste
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