Poached Skate with Ginger and Scallions | Clean Plates

Poached Skate with Ginger and Scallions | Clean Plates

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Poached Skate with Ginger and Scallions | Clean Plates Use local and/or organic ingredients whenever possible. Substitute grapeseed or sesame oil for canola oil

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Ingredients

  • 1 lb skate wing filets
  • 1 inch ginger, peeled and cut into matchsticks
  • 2 scallions, washed and sliced into ½ inch rounds
  • 2 tsp soy sauce
  • 3 tbs canola oil
  • Salt
  • White pepper

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