Masala Dosa - 1 Recipe - Cooking Index

Ingredients

• 2 cups 320g / 11oz Rice
• 1/2 cup 118ml Urad dhal
• 1/4 cup 59ml Channa dhal
• 1/4 cup 59ml Whole wheat
• 1 tablespoon 15ml Fenugreek seeds
• Salt - to taste
• Oil - for frying
• 4 Potatoes - (to 6) (medium)
• 2 tablespoons 30ml Oil
• 1 teaspoon 5ml Black mustard seeds
• 1 section Curry leaves - chopped
• 3 Green chiles - (to 4), chopped
• 1 Ginger - (1/2"), chopped
• 4 Onions - thinly sliced
• 1/2 teaspoon 2.5ml Turmeric powder