Classic Masala Dosa Recipe #1 (90 min) | cookAIfood
A delicious South Indian specialty, Masala Dosa is a crispy crepe made from fermented rice and lentil batter, filled with a spiced potato mixture. Perfect
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Ingredients
- 1 cup rice
- 1/4 cup split urad dal (black gram)
- 1/2 tsp fenugreek seeds
- 1/2 tsp salt
- 1 cup boiled potatoes, mashed
- 1/2 onion, finely chopped
- 1 green chili, finely chopped
- 1/2 tsp mustard seeds
- 1/4 tsp turmeric powder
- 2 tbsp oil
- Coconut chutney and sambar for serving
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