Skillet Shepherd's Pie with Cheddar Mashed Potatoes Recipe

Skillet Shepherd's Pie with Cheddar Mashed Potatoes Recipe

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As homespun as it comes, shepherd’s pie was originally created as an economical way for Brits to use leftover Sunday roast. It’s like a pot pie with mashed potatoes instead of pastry on top. The...

Keywords

  • Beef
  • Comfort Food
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Ingredients

  • 1 ½ lb. Yukon gold potatoes, cubed
  • ½ cup half-and-half
  • 4 Tbsp. unsalted butter
  • 1 ½ cups shredded sharp Cheddar
  • ¼ cup minced scallions
  • Salt and cayenne pepper to taste
  • 1 Tbsp. olive oil
  • ½ cup each diced onion, celery, and carrot
  • 1 Tbsp. minced fresh garlic
  • 1 lb. ground sirloin
  • 2 Tbsp. chopped fresh rosemary
  • 1 Tbsp. each all-purpose flour and tomato paste
  • ½ cup dry white or red wine
  • 1 cup low-sodium beef broth
  • 1 cup each frozen corn kernels and cut green beans, thawed
  • 1 tsp. Worcestershire sauce
  • Salt and black pepper to taste

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