No Turkey Festive Roast - Vegan Recipe Club
This mouth-watering no turkey roast is much easier to make than it looks! With a crispy ‘skin’ and juicy, tender middle, you’ll create a dazzling centrepiece for your festive table....
Ingredients
- No turkey roast
- 3 cloves garlic, finely chopped
- 400g/14 oz firm tofu, drained
- 3 tbsp nutritional yeast
- 2 tbsp white miso paste
- 2 tsp onion powder
- 1 vegan stock cube mixed with 6 tbsp boiling water
- 1 tbsp lemon juice
- 1 tbsp syrup (eg maple or agave)
- 1½ tsp salt
- ¼ tsp black pepper
- ½ tsp dried rosemary
- ½ tsp dried sage
- 60g/2 oz chickpeas, drained and rinsed
- 50g/⅓ cup chickpea flour
- 310g/2½ cups vital wheat gluten flour
- No turkey roast rub
- 5 tbsp vegan butter, melted
- ¼-½ tsp salt
- 1 tsp (heaped) soft brown sugar
- 1 tsp dried thyme
- 1 tsp dried sage
- 1 tsp dried rosemary
- 1 tsp dried tarragon (optional)
- ½ tsp garlic powder
- ½ tsp onion powder
- 1 tsp paprika
- No turkey roast skin
- Rice paper sheets (buy in supermarkets, online and in global supermarkets) to fully cover the vegan turkey with a single layer
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