Shrimp Cigars | Bengingi
Experience a fusion of cultures with Shrimp Cigars—deep-fried filo-stuffed delights infused with Peruvian aji amarillo paste. Perfect for celebrations, serve with tzatziki and lime. Enjoy!
Ingredients
- For the filo sheets:
- 300 gr water
- 200 gr flour
- 10 gr salt
- For the filling:
- 10 shrimps, cleaned and peeled
- 1/2 onion, chopped
- 1 garlic cloves, minced
- 1/4 bunch of cilantro, chopped
- 2 tbsp aji amarillo paste
- Salt
- Black pepper
- For frying:
- Canola/olive oil
- For serving:
- Tzatziki
- Lime wedges
More Like This
Spiced Shrimp Cigars | Untested Recipes | Umami
umami.recipes
Shrimp Fajitas with Peppers and Lime for a Flavorful Mexican Night - cookrisp
cookrisp.com
Air Fryer Shrimp Fajitas | Just A Pinch Recipes
justapinch.com
Sizzling Shrimp Fajitas Recipe for Fun Family Fiesta Nights - The Pass and Provisions
passandprovisions.com
Shrimp Fajitas are simply delicious - Kitchen Wrangler | Melissa Guerra
kitchenwrangler.com
Grilled Shrimp Fajitas - Master recipes
master-recipes.com
Gambas al Ajillo (Sizzling Shrimp with Garlic) recipe | PCC Community Markets
pccmarkets.com
Aguachile
graza.co