Fresh anchovies in vinegar
How to cook a Spanish tapas recipe with Spanish anchovies and Spanish vinegar
Keywords
- Fresh anchovies in vinegar
- Spanish anchovies
- Spanish vinegar
- anchoies recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodswinesfromspain.com.
Cooking tools:
- Chef's knife
- Cutting board
- Dish
- Measuring spoon
- Plate
Ingredients
- 500 gr fresh anchovies
- 200 ml water
- 185 ml white wine vinegar
- 125 ml Spanish olive oil
- A bunch of parsley, finely chopped
- 1 small garlic clove
- Sea salt
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