Baked Potatoes with Smoked Haddock and Mustard
Recipe Introduction: This is a nice easy recipe by the English celebrity chef Nigel Slater. It is featured in his excellent book – Real Food. Print Baked Potato
Ingredients
- 4 baked potatoes.
- 1 lb Finnan Haddie.
- 2 oz. butter.
- 300 ml double cream.
- 2 tbs seed Dijon mustard.
- 1 tsp ground black pepper.
- a palm full of parsley leaves, chopped.
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