Spanish Chickpea Stew With Cod Recipe | The Spanish Cuisine
Spanish chickpea stew recipe (Potaje). Discover a yummy garbanzo stew with cod, spinach and hard-boiled eggs, a famous chickpea stew from Spain!
Keywords
- chickpea stew
- Spanish stew
- Spanish recipe
- garbanzo
- chickpea recipes
- garbanzo stew
- cod recipes
- cod
- Spanish food
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thespanishcuisine.com.
Ingredients
- 1/2lb dried chickpeas (garbanzo)
- 1/2lb dried salt cod
- 4c water
- 2 bay leaves
- 5 cloves of garlic
- 1 onion
- 1 slice of bread (white)
- 4T olive oil
- 1t sweet paprika (Spanish)
- 2 eggs
- 1bn parsley
- 10oz spinach (fresh)
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