Beef Fajita Rollups | Sargento® Foods Incorporated
Thin slices of beef sirloin are marinated, then stuffed with seasoned peppers, onions and mushrooms. What could be better? Each grilled bundle has two slices of Sargento® Sliced Pepper Jack Natural...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sargento.com.
Ingredients
- 8 slices beef eye of round ( ½-inch thick)
- 1 pkg. fajita seasoning(1.25 ozs.)
- 2 Tbsp. vegetable oil
- ¼ cup water
- ½ ea. sweet red, yellow and green bell pepper, cut into 4 pieces each
- 1 small red onion, halved
- 8 stalks asparagus, trimmed
- 16 slices Sargento® Sliced Pepper Jack Natural Cheese
- 1 cup prepared salsa
- 2 tsp. chopped cilantro, optional
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