Cherry crumble - Italian recipes by GialloZafferano
The crumble is a spoon dessert of British origin, baked in the oven, consisting of a granular and crunchy layer with a cherry filling. A must-try!
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- italian cuisine
- how to cook
- Cherry crumble
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Cherries 1 lb
- Sugar 4 tbsp
- Lemon peel 1
- Type 00 flour 1 cup
- Vanilla bean 1
- Brown sugar 4 tbsp
- Cinnamon powder 1 tsp
- Butter room temperature 4 tbsp
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