Santa Fe Chicken Recipe | Saratoga Olive Oil Company
This Santa Fe Chicken packs a spicy kick. Sautéing the chicken in our Persian Lime Olive Oil adds a citrusy zip that offers balance to the spicy flavor.
Ingredients
- 1 ¾ lb chicken breasts, cut into strips
- 2 fresh corn
- 1 red pepper, diced
- 1 can black beans, rinsed and drained
- 1 onion, cut apple style
- 1 can of tomato puree
- 2 Tablespoons SOOC Persian Lime Olive Oil
- 4-5 fresh garlic cloves, sliced
- Chili powder or chipotle chili powder
- Fresh parsley or cilantro
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