Simple Peach Yogurt Cake for 8 Slices
This Simple Peach Yogurt Cake is tender and tangy. Try this moist peach cake recipe for a homemade peach yogurt cake. See our budget swap table for tips.
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Cooking tools:
- Microplane
- Kitchen scale
- Cake pan
- Chef's knife
- Cutting board
- Oven
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Parchment paper
- Toothpick
- Aluminum foil
- Airtight container
- Zip-top bag
Ingredients
- 1 1/2 cups (180g) all-purpose flour
- 3/4 cup (150g) cane sugar
- 1 tsp (5g) baking powder
- 1/2 tsp (3g) baking soda
- 1/4 tsp (1g) salt
- 1 cup (245g) plain Greek yogurt
- 2 large eggs
- 1/3 cup (80ml) neutral oil
- 1 tsp (5ml) vanilla extract
- 1 tbsp (6g) lemon zest
- 2 cups (300g) fresh peaches, thinly sliced
- 1 tbsp (8g) turbinado sugar
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