Nibblous | leeks with lentils,chorizo and eggs
Delightful leeks with lentils, chorizo, and eggs—quick to prepare, flavorful, and perfect for a hearty meal.
Ingredients
- 4 leeks, trimmed and cut into - 1cm rings
- 250g brown or green lentils
- 1 onion, quartered
- 1 bouquet garni
- 4 cloves garlic
- 2 tbsp extra virgin olive oil
- 250g good quality chorizo, cut into 2cm chunks
- 4 eggs
- a little chopped parsley
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