Vegetarian Mac and Cheese | Fast | Easy | Recipe
This quick and easy vegetarian Mac and Cheese recipe is ideal after training to help supplement your protein needs in a tasty way.
Ingredients
- 30 grams of butter or coconut oil
- 3 garlic cloves
- 2 tbsp flour
- 1 pack of vegetarian minced meat (250 grams)
- fresh oregano
- 300 grams macaroni cooked al dente
- 1 small tbsp Dijon mustard
- 50 grams fine parmesan cheese
- 150 grams fine Gruyere
- 1 ball of mozzarella
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