Vanilla Bean Madeleines - Queen Fine Foods
These classic french treats are like tiny little cakes, and are absolutely heavenly when they're warm from the oven, especially with the aroma of Vanilla fillin
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at queen.com.au.
Ingredients
- <p>1 cup (150g) plain flour</p>
- <p>1/2 tsp baking powder</p>
- <p>1/4 tsp flaked sea salt</p>
- <p>3 large eggs</p>
- <p>3/4 cup (165g) caster sugar</p>
- <p>1 tbsp (20g) brown sugar</p>
- <p>125g butter, melted, plus extra</p>
- <p>1/2 tsp Queen Vanilla Bean Paste</p>
- <p>Icing sugar for dusting</p>
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