Madeleines — Easy French Recipe | Petite Gourmets
Classic French madeleines with their signature shell shape and buttery flavor. Perfect for tea time with detailed recipe and expert tips.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.
Ingredients
- 1 cup butter
- 2 cups granulated sugar
- 2 egg
- 1 cup flour
- 1 tbsp baking powder
- 1 tbsp vanilla extract
- 1 tsp salt
- 2 tbsp powdered sugar
- 1 tsp lemon
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