Baked Beans - One Handed Cooks
Homemade baked beans, simple to make and packed with nutrients—perfect for breakfast, lunch, or dinner. Perfect for the whole family!
Ingredients
- 2 tsp olive oil
- 1 onion, finely chopped
- 1 garlic clove, finely chopped (optional)
- 1 carrot, grated
- 1 tbsp tomato paste (no added salt)
- 1 tin crushed tomatoes (no added salt)
- 1 tbsp Worcestershire sauce*
- 1 tsp pure maple syrup
- 2 x 400g can cannellini beans, drained and rinsed
- *Note: not all Worcestershire sauce is gluten free, use gluten free specified if required.
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