Peppermint Fudge Brownies

Name: Peppermint Fudge Brownies
Ingredients: 3/4 cup all-purpose flour; 1/4 cup cocoa powder; 1 teaspoon baking powder; 1/2 teaspoon salt; 1 cup granulated sugar; 1/2 cup mayonnaise; 2 large eggs; 1 teaspoon vanilla extract; 1 (9-ounce) package 60% cacao bittersweet chocolate chips, melted, can substitute semisweet chocolate chips; 1/4 cup salted butter, softened; 1 cup confectioners' sugar; 1 teaspoon whole milk, plus more, to taste; 1/4 teaspoon peppermint extract; 1/4 cup unsalted butter; 1 1/3 cups 60% cacao bittersweet chocolate chips, can substitute semisweet chocolate chips; peppermint candies, crushed, to taste, for garnish

recipesaver.com

A moment of celebration for this simple yet elegant seasonal dessert delight is most certainly called for! Beautiful as it is tasty, Peppermint Fudge Brownies are the perfect "Santa Claus Is Coming...

View full recipe on recipesaver.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at recipesaver.com.

Share this recipe:

Cooking tools:

Hand mixer
Cooling rack
Baking dish
Microwave
Dish
Oven
Refrigerator
Parchment paper
Toothpick
Mixing bowl
Measuring cup
Measuring spoon
Spoon
Spatula
Offset spatula
Serving platter
Chef's knife

Ingredients

3/4 cup all-purpose flour
1/4 cup cocoa powder
1 teaspoon baking powder
1/2 teaspoon salt
1 cup granulated sugar
1/2 cup mayonnaise
2 large eggs
1 teaspoon vanilla extract
1 (9-ounce) package 60% cacao bittersweet chocolate chips, melted, can substitute semisweet chocolate chips
1/4 cup salted butter, softened
1 cup confectioners' sugar
1 teaspoon whole milk, plus more, to taste
1/4 teaspoon peppermint extract
1/4 cup unsalted butter
1 1/3 cups 60% cacao bittersweet chocolate chips, can substitute semisweet chocolate chips
peppermint candies, crushed, to taste, for garnish