Shrimp Tacos | Bon pour toi : Bon pour toi
Here is a tasty and proudly Mexican recipe: shrimp tacos! Easy to make and delicious, these tacos are ideal for dinner partys.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonpourtoi.ca.
Ingredients
- Marinated shrimps
- Olive oil, 1 tablespoon (15 mL)
- Four spices, ½ teaspoon (2.5 mL)
- Yellow curry powder, 1 teaspoon (5 mL)
- Sugar, A pinch (1 mL)
- Salt and pepper, To taste ( To taste)
- Shrimps, peeled and deveined, 454 g (454 g)
- Fillings
- Mango, 1 (1 )
- Coleslaw, 2 cups (280 g)
- Lime, squeezed, ½ ( ½ )
- Black beans, drained and rinsed, 1 can (540 mL)
- Ground cumin, ½ teaspoon (2.5 mL)
- Cayenne pepper, A pinch (1 mL)
- Fresh cilantro, coarsely chopped, To taste ( To taste)
- Tortillas or hard shell tacos, 8 (8 )
- Avocado, 1 (1 )
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