Gohei Mochi Recipe (Rice Cake with Sweet Walnut Miso Paste) - Cooking with Dog
We are making Gohei-mochi, a simple snack using rice and walnut miso paste. The sweet walnut miso paste is delicious roasted. The sansho pepper gives it a little bit of kick!
Ingredients
- 330 g Fresh Steamed Rice (with amaranth grain)
- Vegetable Oil
- 1 tbsp Miso
- 1 1/2 tbsp Raw Sugar
- 1 tbsp Mirin (or sake)
- 20 g Roasted Walnut
- 1/2 tbsp Toasted White Sesame Seeds
- Toasted White Sesame Seeds
- Sansho Pepper (or shichimi chili powder, optional)
- 5 Popsicle Stick (use wooden sticks for toasting)
- Aluminum Foil
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