French Onion Soup with Croûte by Bare Bones - FoodSocial

Ingredients

• 3 Tbsp Butter, Unsalted
• 2 Tbsp Extra Virgin Olive Oil
• 2 lb Vidalia Onion
• 1/4 tsp Salt
• 1 Tbsp Worcestershire Sauce
• 3/4 cup White Wine
• 4 sprigs Thyme, Fresh
• 1 Bay Leaf
• 3 Beef Instant Bone Broth - Bare Bones
• 1/2 tsp Black Peppercorns, Ground Fresh
• 1 pieces Baguette
• 8 oz Gruyere Cheese
• 1 bunch Chives